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Plant-Based Bioactive Compounds and Food Ingredients - Junaid Ahmad Malik, Megh R. Goyal, Preeti Birwal & Ritesh B. Watharkar

By Junaid Ahmad Malik, Megh R. Goyal, Preeti Birwal & Ritesh B. Watharkar

Release Date: 2023-10-13

Genre: Medical

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This new book discusses plant-derived bioactive compounds, covering their sources, biological effects, health benefits, and potential prevention and treatment properties for multifactorial diseases. It first describes in detail how encapsulation methods and plant-based materials may be used in a variety of ways, covering the concepts, advantages, and techniques for encapsulating bioactives based on cereals, spices, and coffee. The volume also looks at the functional aspects of plant-based foods and nutraceutical-based functional food design. The role of functional foods in food safety and industrial food safety issues and techniques for monitoring food quality and safety are also addressed.

Plant-Based Bioactive Compounds and Food Ingredients - Junaid Ahmad Malik, Megh R. Goyal, Preeti Birwal & Ritesh B. Watharkar

By Junaid Ahmad Malik, Megh R. Goyal, Preeti Birwal & Ritesh B. Watharkar

Release Date: 2023-10-13

Genre: Medical

(0 ratings)
Read Download
This new book discusses plant-derived bioactive compounds, covering their sources, biological effects, health benefits, and potential prevention and treatment properties for multifactorial diseases. It first describes in detail how encapsulation methods and plant-based materials may be used in a variety of ways, covering the concepts, advantages, and techniques for encapsulating bioactives based on cereals, spices, and coffee. The volume also looks at the functional aspects of plant-based foods and nutraceutical-based functional food design. The role of functional foods in food safety and industrial food safety issues and techniques for monitoring food quality and safety are also addressed.

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