Radionuclide Concentrations in Food and the Environment - Michael Poschl & Leo M.L Nollet

By Michael Poschl & Leo M.L Nollet

Release Date: 2006-08-21

Genre: Pharmacology & Toxicology

(0 ratings)
As radiological residue, both naturally occurring and technologically driven, works its way through the ecosystem, we see its negative effects on the human population. Radionuclide Concentrations in Food and the Environment addresses the key issues concerning the relationship between natural and manmade sources of environmental radioactivity

Radionuclide Concentrations in Food and the Environment - Michael Poschl & Leo M.L Nollet

By Michael Poschl & Leo M.L Nollet

Release Date: 2006-08-21

Genre: Pharmacology & Toxicology

(0 ratings)
As radiological residue, both naturally occurring and technologically driven, works its way through the ecosystem, we see its negative effects on the human population. Radionuclide Concentrations in Food and the Environment addresses the key issues concerning the relationship between natural and manmade sources of environmental radioactivity

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