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Future Foods - Rajeev Bhat

By Rajeev Bhat

Release Date: 2021-12-04

Genre: Chemical & Petroleum Engineering

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Future Foods: Global Trends, Opportunities, and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chain. Using an interdisciplinary approach, this book addresses innovations, technological developments, state-of-the-art based research, value chain analysis, and a summary of future sustainability challenges. The book is written for food scientists, researchers, engineers, producers, and policy makers and will be a welcomed reference.
- Provides practical solutions for overcoming recurring sustainability challenges along the entire agri-food supply chain

- Highlights potential industrial opportunities and supports circular economy concepts

- Proposes novel concepts to address various sustainability challenges that can affect and have an impact on the future generations

Future Foods - Rajeev Bhat

By Rajeev Bhat

Release Date: 2021-12-04

Genre: Chemical & Petroleum Engineering

(0 ratings)
Read Download
Future Foods: Global Trends, Opportunities, and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chain. Using an interdisciplinary approach, this book addresses innovations, technological developments, state-of-the-art based research, value chain analysis, and a summary of future sustainability challenges. The book is written for food scientists, researchers, engineers, producers, and policy makers and will be a welcomed reference.
- Provides practical solutions for overcoming recurring sustainability challenges along the entire agri-food supply chain

- Highlights potential industrial opportunities and supports circular economy concepts

- Proposes novel concepts to address various sustainability challenges that can affect and have an impact on the future generations

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Electromagnetic Technologies in Food Science

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Valorization of Agri-Food Wastes and By-Products

Sustainable Development and Pathways for Food Ecosystems

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Natural Additives in Food and Sustainable Packaging

Practical Food Safety

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